Wednesday, February 20, 2013

Déjeuner Of Redemption

                     All Photos; Shandra Beri

We split a Cobb salad and a chicken panini accompanied by a small garden salad drizzled with a light balsamic vinaigrette. 'Twas LOVELY! We brought home a baguette and a black sesame loaf for good measure and I wish I had managed to snap a photo of our server. He was sporting a tiny, 'French' waxed, 'ooh-la-la' mustache.


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